Satisfying a sweet tooth is an essential experience in Paris, and for our editor-in-chief, Maison Angelina is the ultimate destination. Renowned for its signature Mont-Blanc and rich, unforgettable hot chocolate, Angelina has  fascinated both locals and travelers since its establishment in 1903 at the iconic 226 rue de Rivoli. The story of Angelina begins with Austrian confectioner Anton Rumpelmayer, who opened the tea room to celebrate his daughter-in-law, Angelina. This charming venue quickly became a hotspot for Parisian high society, attracting notable figures like Marcel Proust and Gabrielle Chanel, who were drawn to its elegant atmosphere. The exquisite Art Nouveau interior, designed by Edouard-Jean Niermans, features intricate moldings and beautiful frescoes inspired by the colors of the Riviera. For an insider tip at Maison Angelina, visit in the late afternoon when the atmosphere is quieter. Visit in the late afternoon when the atmosphere is quieter. Pair your rich hot chocolate with a slice of their iconic Mont-Blanc for the ultimate treat, and enjoy the charming ambiance that makes it a perfect spot for relaxation in the heart of Paris.